EPCOT
France booth
Hours and menu date
Restaurant hours when sourced; otherwise the park day is clearly labelled.
Menu and creator reports
Official dish names are grouped by meal period. Creator reports are dated evidence, not a promise that an item is still served.
17 dishes reported
For allergy questions, ask for a Special Diets-trained Cast Member. Disney kitchens are not allergen-free. A dated “reported adjustable” claim appears only when a source states one.
Creator reports
Beef braise short rib
Recommended; new fork-tender short rib in a sweet wine sauce.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: DFBGuide, Aug 30, 2026
Cheesy spiced brioche
Recommended; seasoned bread with plenty of triple-cheese filling; a favorite for the second year.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: DFBGuide, Aug 30, 2026
Chilled French Cosmo
Sweet, citrusy cosmopolitan; fine but below the host's top drinks.
Stated availability: EPCOT Food & Wine Festival 2026 Aug 27, 2026–Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Mammoth Club, Sep 2, 2026
Creme de brie en petit pain
Molten brie inside a house bread bowl; indulgent annual must despite the price.
Price history
- $10.00 observed Jan 18, 2025 · WrightDownMainStreet at 10:27 (approximate as said)
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: WrightDownMainStreet, Jan 18, 2025
Croissant au fromage
Melted cheese on croissant; consistently a good option.
Stated availability: EPCOT Flower & Garden Festival 2026 –Jun 1, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Mar 5, 2026
Escargot and chocolate
Snail-shaped flourless mousse cake, citrus inside, nut coating, melted in the heat; Ferrero-meets-orange-chocolate, good.
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: WrightDownMainStreet, Jan 18, 2025
Escargot trio
Recommended; crisp pastry-wrapped snails in herb-garlic sauce; a favorite and good for first-timers.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Aug 28, 2026
French cosmo cocktail
Not recommended; extremely sugary drink that mostly tastes of cranberry.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Aug 28, 2026
Onion tart with bacon
Very flaky and flavorful but tiny for the price.
Stated availability: EPCOT Flower & Garden Festival 2026 –Jun 1, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Mar 5, 2026
Pistachio creme brulee
Good pistachio custard, but thick sugar crust and bitter berries disappointed.
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Coffee Before Coasters, Aug 28, 2026
Pistachio creme brulee with berry jam
Rich pistachio dessert, mostly pistachio and unbalanced; fine if you love pistachio.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Aug 28, 2026
Pulled duck confit with polenta cake
Duck cooked well but gravy and polenta were bland.
Stated availability: EPCOT Flower & Garden Festival 2026 –Jun 1, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Mar 5, 2026
Red wine braised beef with potato pie
Tender, deeply flavored braised beef; called the best item at the festival.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Aug 28, 2026
Red wine braised short rib
Dry, tough beef in an overly sweet sauce; potato gratin was the highlight.
Stated availability: EPCOT Food & Wine Festival 2026 Aug 27, 2026–Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Mammoth Club, Sep 2, 2026
Spicy brioche with three-cheese mornay
Spiced, perfectly baked brioche with creamy mornay filling; a must for cheese fans.
Stated availability: EPCOT Food & Wine Festival 2026 Aug 27, 2026–Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Mammoth Club, Sep 2, 2026
Three-cheese brioche
Peppery, cacio-e-pepe-like cheese brioche; very good.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: Magical Hijinx, Aug 28, 2026
Trio of escargot in croissant dough
Recommended; buttery pastry around tender snails with garlicky herb dip; longtime festival staple.
Stated availability: EPCOT Food & Wine Festival 2026 –Nov 21, 2026 source
Allergens not stated — ask the chef. “Unknown” never means safe.
Reports: DFBGuide, Aug 30, 2026